THIS MONTH'S MENU
2nd - 20th Dec 2024
2nd - 6th 2024
11th - 15th Nov
Monday
MEAT FREE MONDAY
Chickpea & Veggie
Curry with Hummus Flatbreads
Fresh Mixed Salad & French Bread
Fruit/dessert
Tuesday
Tuna Arrabiata, grated English cheddar & carrot sticks
Fresh Mixed Salad & French Bread
Fruit/dessert
Wednesday
Lasagne
&
Carrot Sticks
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Fresh Mixed Salad & French Bread
Fruit/dessert
Thursday
Chicken fricassee with leeks, celery & sauteed potatoes served with roasted cherry tomatoes
Fresh Mixed Salad & French Bread
Fruit/dessert
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Friday
HOLIDAY​
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9th - 13th
Monday
HOLIDAY
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Tuesday
Traditional Shepherd’s Pie with lentils, courgettes & carrots​
Fresh Mixed Salad & French Bread
Fruit/dessert
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Wednesday
Chicken, carrot & leek bake with roasted cherry tomatoes
Fresh Mixed Salad & French Bread
Fruit/dessert
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Thursday
Two bean chilli con carne, steamed rice and corn chips
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Fresh Mixed Salad & French Bread
Fruit/dessert
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Friday
Garlic & Herb Fillets of Chicken “A La Plancha” with buttered mash potato & steamed broccoli
Fresh Mixed Salad & French Bread
Fruit/dessert
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16th - 20th
Monday
Spinach, avocado and chicken Quesadilla with chips & sliced red pepper
Fresh Mixed Salad & French Bread
Fruit/desser
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Tuesday
Mild fruity chicken curry with long grain rice
Fresh Mixed Salad
& French Bread
Fruit/dessert
Wednesday
CHRISTMAS
LUNCH
Fresh Mixed Salad & French Bread
Fruit/dessert
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Thursday
Veggie-packed beef patties with jacket potato wedges, peas & carrots
Fresh Mixed Salad & French Bread
Fruit/dessert
Friday
LAST DAY
FINISH 12.30
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