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THIS MONTH'S MENU

2nd - 20th Dec 2024


 

2nd - 6th 2024

11th - 15th Nov

Monday

MEAT FREE MONDAY

Chickpea & Veggie

Curry with Hummus Flatbreads


 

Fresh Mixed Salad & French Bread

 

Fruit/dessert

Tuesday

Tuna Arrabiata, grated English cheddar & carrot sticks



 

Fresh Mixed Salad & French Bread

 

Fruit/dessert

Wednesday

Lasagne

&

Carrot Sticks

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Fresh Mixed Salad & French Bread

 

Fruit/dessert

Thursday

Chicken fricassee with leeks, celery & sauteed potatoes served with roasted cherry tomatoes

 

Fresh Mixed Salad & French Bread

 

Fruit/dessert

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Friday

HOLIDAY​

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9th - 13th

Monday

HOLIDAY

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Tuesday

Traditional Shepherd’s Pie with lentils, courgettes & carrots​

 

Fresh Mixed Salad & French Bread

 

Fruit/dessert

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Wednesday

Chicken, carrot & leek bake with roasted cherry tomatoes



 

Fresh Mixed Salad & French Bread

 

Fruit/dessert

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Thursday

Two bean chilli con carne, steamed rice and corn chips

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Fresh Mixed Salad & French Bread

 

Fruit/dessert

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Friday

Garlic & Herb Fillets  of Chicken “A La Plancha” with buttered mash potato & steamed broccoli

 

Fresh Mixed Salad & French Bread

 

Fruit/dessert

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16th - 20th

Monday

Spinach, avocado and chicken Quesadilla with chips & sliced red pepper


 

Fresh Mixed Salad & French Bread

 

Fruit/desser

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Tuesday

Mild fruity chicken curry with long grain rice




 

Fresh Mixed Salad 

& French Bread

 

Fruit/dessert

Wednesday

CHRISTMAS

LUNCH


 

Fresh Mixed Salad & French Bread

 

Fruit/dessert

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Thursday

Veggie-packed beef patties with jacket potato wedges, peas & carrots


 

Fresh Mixed Salad & French Bread

 

Fruit/dessert

 

Friday

LAST DAY

FINISH 12.30

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